{"id":2482,"date":"2020-02-15T22:40:32","date_gmt":"2020-02-15T21:40:32","guid":{"rendered":"https:\/\/ahoraya.es\/meals\/"},"modified":"2020-02-29T19:28:35","modified_gmt":"2020-02-29T18:28:35","slug":"meals","status":"publish","type":"page","link":"https:\/\/ahoraya.es\/en\/meals\/","title":{"rendered":"meals"},"content":{"rendered":"

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<\/h3>[vc_column_text]At Casa Rural Ahora the cuisine is artisan and healthy. We choose mostly certified organic products. All our dishes are prepared with lot of time and personal dedication in the purest slowfood way because we believe the result well worth it.<\/p>\n

We follow a traditional cuisine based on vegetable products from the orchard or nearby, free range eggs and chicken, and organic fruit.<\/p>\n

We are passionate about returning vegetables to their lost appeal, for this reason our menu is mainly vegetarian and it use to surpise to non-vegetarians by its taste, balance and elaboration.<\/p>\n

We serve a unique menu consisting of: Starter, First course, Second course, Dessert and Drink.<\/p>\n

The dining room is open on weekends, bank holidays, and whole August. We always work by reservation.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_masonry_media_grid gap=”10″ grid_id=”vc_gid:1583000600476-e0b4bcaa-8a06-4″ include=”1185,676,1187,766,1175,1169,1163,1167,1159,1143,994,1147″][\/vc_column][\/vc_row][vc_row][vc_column][vc_tta_tabs color=”chino” spacing=”2″ active_section=”1″ title=”These are our most common dishes and ingredients”][vc_tta_section title=”Breakfasts” tab_id=”1569789310275-c6aba277-cce9″][vc_column_text]Breakfast at Casa Rural Ahora is really important and you will notice.<\/p>\n

Breakfast is made up of:
\nCoffe \u00abPucherete style\u00ab: A mixture of organic coffee and malt, in the regional traditional way.
\nTea. Depending on the day or availability we prepare different kind of teas.
\nFruit according to season and availability.
\nA serving of goat cheese and avocado
\nButter accompanied by homemade jam (depending on availability).
\nA bowl with crushed or sliced \u200b\u200btomato.
\nPortion of homemade sponge cake.
\nOrganic olive oil (first cold pressing) from the area.
\nOrganic cane sugar.
\nSea salt and garlic cloves.
\nAnd of course slices of typical andalusian bread.<\/p>\n

You will enjoy breakfast listening to calm and relaxing music. In good company. With the aroma of toasted bread. The smell of hot coffee. Ummm! So good![\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Dishes” tab_id=”1569789310299-7a7cae86-04a0″][vc_column_text]Some examples of dishes that we usually prepare:<\/p>\n

Starters<\/h3>\n

Assorted pat\u00e9s (beet, eggplant, carrot, olive, hummus, etc)
\nSauteed mushrooms (chantarela, etc.)
\nOrganic olives
\nWhite asparagus
\nOthers\u2026<\/p>\n

First courses<\/h3>\n

Varied salads (we have a great variety)
\nGazpacho or Porra
\nChickpea stew
\nVegetable cream (carrot with coconut, pumpkin, fennel …)
\nQuinoa-based tofu tartare
\nScrambled eggs with “tagarninas”
\nStuffed Eggplant
\nPasta
\nOthers\u2026<\/p>\n

Second courses<\/h3>\n

Potato omelette with tomatoes (tortilla)
\nQuiche
\nPizza “escalivada”
\nVeggie Paella
\nFree range chicken
\nMushroom Crepes
\nVegan Burgers
\nOthers\u2026[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Desserts” tab_id=”1569789411355-3d56c614-52b6″][vc_column_text]Some examples of dessert that we usually prepare:<\/p>\n

Homemade flan (without dairy)
\nPears in chocolate syrup
\nCocoa mousse with agave syrup and avocado
\nFruit pie
\nCinnamon baked apple
\nMillet with milk
\nApple Crumble
\nOthers\u2026[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Drinks” tab_id=”1569789427630-2a70bc51-97c9″][vc_column_text]Water is always included in the menu, and if you want other options:<\/p>\n

Organic alcohol drinks<\/h3>\n